Posts Tagged ‘spinach’

Dal Palak/Lentils with Spinach

Wednesday, February 24th, 2010



Palak Dal/Spinach with Lentils


Yellow mung dal/lentils are roasted till aromatic and then cooked with spinach and tempered with spices. A comfort food which brings on warm fuzzy feelings.

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Palak Paneer: Spinach with Indian Cheese

Thursday, October 9th, 2008



Palak Paneer


This one is a Treasure in my kitchen. A delicious preparation of Paneer(soft Indian cottage cheese) gently simmered in curried Palak(spinach), this dish is relished with hot naan breads or chapatis. Or serve it as a delicious side accompaniment to any meals. Me & my kids spoon out & eat atleast half a bowl even before we start with the bread:-D. The origination of this dish is from the Northern Parts of India but is enjoyed all over the country & all over the world.

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