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Naan Pizza with Goat Cheese, Balsamic Roasted Figs & Onion

 

 

I was ecstatic when I found the fresh Brown Turkish Figs.  They come in only for a week and for the past few years I have missed that time and we never saw another fresh fig…

 

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Moong Dal Chilla/Cheela: Savory Moong Crêpes

 

 

Chilla or Cheela is a basic savory crepe made with lentils. It has no eggs, or dairy and is completely gluten free.

 

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Momo: The Himalayan Dumplings

Featured in the Kitchn!!

Biting into hot steamy Momos, with a lipsmacking, spicy chutney, in the lap of  the majestic mountains  are the stuffs dreams are made of. Momos are dumplings native to Tibet, Nepal, Bhutan, and the Himalayan states of India. My love affair with the Momos began when I was already having [...]

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Hummus Stuffed Pita with Roasted Vegetables

 

Here is the recipe of another kind of Hummus Sandwich for a quick and healthy meal.

 

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Dosa – Rice and Lentil Crepes

These paper thin savory crepes are enormously popular all over India.  While Dosa is more of street food in the northern parts of India, they are almost staple and an everyday affair in the southern regions.

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