Stir Fried Rice with Kale

 

Another Kale tale? I won’t write any. Only a recipe.

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Malai Chom Chom

 

Malai Chom Chom is one of the timeless beauties of Bengal. Chilled cream sandwiched between the soft, yielding roshogollas, coated with silky, fragrant saffron cream, tenderly wrapped with love and sweetness.

 

 

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Lehsuni Gobi: Garlic Cauliflower

 

Cauliflower with intense flavor of garlic. As simple as that. Spices are optional. A lot of garlic is required.

 

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Lemon Balm Cake

We have a simple cake today with subtle and soothing flavors of lemon balm: the kind of cake one would love to have on a pleasant summer day. A good cup of tea and company is what I envision with the cake, sitting outside as the breeze makes the patches of sunlight dance in […]

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