Aloo Kofta/Potato Dumplings in Yogurt Sauce
March 16th, 2010
This is a continuation of the saga of the Aloo Vadas/Fried Potato Dumplings. I will not write much today except for a little note on the evolution of this dish.
Roasted Artichokes Chickpeas & Garlic Salad with Lemon & Sesame
March 14th, 2010
Artichokes and chickpeas roasted with garlic and lightly coated with lemon and sesame. Not much going on here, but the salad does offer a full burst of flavor and nutrition.
Cinnamon Rolls
March 10th, 2010
Cinnamon rolls need no introduction; sticky, sweet, sinful and utterly delicious. Added to the package is the most important feature – the irresistible aroma of the fresh baked cinnamon rolls. Fresh brewed coffee, and the rolls that are warm soft and drizzled – straight out the oven can turn a day into sheer ecstasy.
Corn Casserole Recipe
March 8th, 2010
Dressing up the plain old corn is what this recipe is about, with very southern flavors and taste – Jalapeno, cilantro and corn come together for an easy, sweet and spicy recipe.
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Aloo Vada/Fried Potato Dumplings
March 5th, 2010
Indulge if you may…A deep fried delight. Aloo = Potato; Vada = Dumpling (well deep fried in this case).
Green Beans with Coriander
March 3rd, 2010
A very quick and simple week night side dish.
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Cherry, Orange and Almond Sweet Buns
February 28th, 2010
The base recipe is along the lines of the Slovenian Easter Buns – Velikonocni Kruhki which I had done last year during the spring time. Yes this time in spirit of the advent of spring; of the light, bright, and the cheerful; hoping to bring it on soon with these blooming flavors.
Dal Palak/Lentils with Spinach
February 24th, 2010
Yellow mung dal/lentils are roasted till aromatic and then cooked with spinach and tempered with spices. A comfort food which brings on warm fuzzy feelings.
Chicken Kolhapuri
February 22nd, 2010
Bold, and spicy is what defines this chicken curry; a very aromatic dish that heavily pronounces the flavors from the south western part of India – Kolhapur; a recipe as vibrant and rich as the history of this ancient town.
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Help Haiti Now: H2OPE for Haiti
February 21st, 2010
Haiti needs our help. We are all aware of the overwhelming devastation in Haiti. We need to help, to raise some funds. All of us together, a tiny bit at a time can make a difference.
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