Thanks to all of the participants! We have here a beautiful collection of vegetarian & non vegetarian pastas, with tastes & flavors of nuts, garlic, a variety of herbs & may be even a hint of […]
We have been having our share of warm spring air, pretty flowers & nascent green leaves against the blue blue sky (although it seems to have wandered off for the past week, & the nasty cold has butted it’s ugly head again). I have been enjoying the outdoors with […]
I have to admit that I am not much of a baker. Though I have come a long way from not even having baking powder, to baking my own breads at home, I still have that fast pulse effect right before I start to bake. Fancy desserts, […]
This has been sitting in my draft for the longest time. The photos look pretty unappetizing even tho’ they tasted really good. All the zing & zest of the flavor of ginger could not uplift the mood of this post. But if i didn’t post it now it will never happen.
Cinnamon, perhaps one of the most popular and tastiest of spices used for sweet & savory recipes. What many do not know is that cinnamon is actually the bark of a tree. I remember visiting the little farm of one my uncles when I was little. He once took me under a tree, took […]
All content on this blog, including
the photography and written text,
are our work, which means it is
copyrighted with All Rights Reserved.
No work from this blog
may be used for republishing
and for commercial purposes
without our permission.