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Khasta Dal Kachori: Spiced Lentil filled Fried Pastries

 

There have been times when the rain made the window panes hazy with their drops and I have wanted to bite into these. When our backyard looked like a watercolor painting through the bleary glass: unfocussed, washed out and deep deep green that I have evoked that whiff of smell in my memories. [...]

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Spicy Ginger Basil Drumsticks

 

 

Here is a really easy recipe  inspired by the beautiful Thai Basil that is growing in our yard:  perfect for a summer grill with a marvelous explosion of flavors.

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Olive and Sun-Dried Tomato Tapenade

 

 

This is  a very easy, no-cook recipe, laden with strong Mediterranean flavors.

 

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Harissa Marinated Minced Meat Kebab

 

 

I am riding the Harissa wave again. It happens once in a while in my life when I want to  using this ravishing condiment in about anything I cook.

 

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Dahi Wada: Lentil Dumplings in Yogurt with Spices

 

 

Soft, melt in the mouth wadas nestled close together in that bowl he held out to me. “Chaat Masala?” he asked, as he took  out that little plastic bottle which held the very essence of street food. I nodded in approval as I stretched out the bowl towards him for him to [...]

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