Archive for the ‘Starters & Snacks’ Category
Wednesday, March 10th, 2010
Cinnamon rolls need no introduction; sticky, sweet, sinful and utterly delicious. Added to the package is the most important feature – the irresistible aroma of the fresh baked cinnamon rolls. Fresh brewed coffee, and the rolls that are warm soft and drizzled – straight out the oven can turn a day into sheer ecstasy.
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Posted in Bakes, Cakes & Cookies, Breakfast and Brunch, Desserts, Starters & Snacks | 45 Comments »
Tags: baked swirls, buns, cinnabuns, Cinnamon, cinnamon bun recipe, cinnamon buns, cinnamon roll recipe with picture, cinnamon rolls, cinnamon rolls recipe, cinnamon rolls with coffee, cinnamon swirls, easy cinnamon rolls, glazed cinnamon rolls, homemade cinnamon rolls, how to make cinnamon buns, how to make cinnamon rolls, how to make sugar glaze, photo of cinnamon rolls, powdered sugar glaze, rolls, step by step pictures to making cinnamon rolls, step by step procedure to make cinnamon buns, sugar glaze, sugar glaze recipe, sugar glazed cinnamon rolls, sweet pastry, ultimate cinnamon rolls, yeasted cinnamon buns, yeasted cinnamon rolls
Friday, March 5th, 2010
Indulge if you may…A deep fried delight. Aloo = Potato; Vada = Dumpling (well deep fried in this case).
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Posted in Starters & Snacks | 27 Comments »
Tags: aloo, aloo bhaji, aloo kofta, aloo pakoda, aloo pakora, aloo vada, aloo wada, alu, Appetizer, appetizer with drinks, appetizer with hard drinks, bhajia, chickpea flour, deep fried, deep fried delight, deep fried dumpling, deep fried fritters, deep fried potato, delicious snack, desi snack, dumpling, Fritters, how to make aloo vada, indian, Indian recipe, indian snack, kofta, potato dumpling, potato recipe, snack with drinks, spicy snack, spicy snack with drinks, Starter, tea time snack, vada, vegan snack, vegetarian, wada
Sunday, February 28th, 2010
The base recipe is along the lines of the Slovenian Easter Buns – Velikonocni Kruhki which I had done last year during the spring time. Yes this time in spirit of the advent of spring; of the light, bright, and the cheerful; hoping to bring it on soon with these blooming flavors.
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Posted in Bakes, Cakes & Cookies, Breads, Breakfast and Brunch, Starters & Snacks | 38 Comments »
Tags: Almond, almond and orange, bake recipes, baking, blessing of zegen basket, bread baking, bread with almonds, bread with cherries, bread with orange zest, bread with refreshing flavors, buns with cherries, Butter, cherry, cherry and almond, cherry and orange, dried cherry, East European Bread, East European Easter Bread, easter, easter bread, easter bread without egg, easter bun, Easter tradition, eggless, eggless baking, eggless bread, eggless recipe, fruit bread, orange flavored bread, orange zest, recipe for spring, similar to hot cross buns, slovenian, Slovenian Easter Bread, Slovenian Easter Buns, spiced with cardamom, spring bread, spring country bread, spring time recipe, sweet bread, sweet buns, sweet rolls fruit buns, tart cherry, Velikonocni Kruhki, Velikonocni Kruhki recipe, yeast, yeasted bread, yeasted sweet bread, zegen basket, zest
Tuesday, February 16th, 2010
Rich, irresistible and moist; packed with different types of nuts, zucchini and double dose of heavenly chocolate is this sweet, eggless, quick bread. Even though it is baked as a loaf bread, the texture and taste comes closer to a decadent chocolate cake more than that of a bread.
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Posted in Bakes, Cakes & Cookies, Breads, Breakfast and Brunch, Desserts, Starters & Snacks | 34 Comments »
Tags: bake, bake recipe, baking, baking bread at home, baking recipe, baking without eggs, Bread, bread recipe, bread with courgette, bread with zucchini, bread without egg, breakfast, Cake, cake without egg, chocolate and zucchini, chocolate and zucchini bread, chocolate bread, chocolate bread recipe, chocolate cake, chocolate chip, courgette, courgette bread, courgette recipe, decadent dessert, dessert recipe, dessert with courgette, dessert with cream, easy bake, Easy vegan cake recipe, eggless, eggless baking, eggless cake, eggless cooking, eggless dessert, flaxseed, flaxseed in baking, healthy breakfast, holiday dessert, how to bake a vegan cake, How to bake an eggless cake, how to make a vegetable bread, how to make chocolate bread, how to make quick bread, impressive dessert, nuts, oil, quick bread, quick sweet bread recipe, recipe, sweet bread, vegan, vegan baking, vegan bread, vegan cake, vegan chocolate bread, vegan chocolate chip cake, vegan dessert, vegetable, vegetable bread, vegetables bread, vegetarian
Tuesday, February 2nd, 2010
The so very “British” quick tea time breads are the scones; this time slightly sweet with lots of apricots, and pistachios flavored with ginger and lime zest.
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Posted in Bakes, Cakes & Cookies, Desserts, Starters & Snacks | 40 Comments »
Tags: almonds, apricot, apricot ginger scone, bake, bakery treats, baking in a convection oven, baking recipe, baking with ginger, biscuit like pastries, bread biscuits, british quick bread, british recipe, british tea treats, british treat, crystalline ginger, eggless baking, eggless scone recipe, english treat, fruit and nut scones, ginger, homemade scone, how to make eggless scones, how to make scone, pistachios, pistacios, scone with tea, scones, scones with fruits and nuts, scottish bread adaptaion, simple scone, skoan, skone, sottish quick bread, sweet bakery treat, sweet scone, sweet scone recipe, sweet treats with tea, tea time treats, tea treat, traditional scone recipe, traditional scones
Thursday, January 28th, 2010
Here is an real easy recipe for a very fulfilling snack or meal. Some cooked fish and then add “whatever” you want, some spice for a kick and you have these crispy, flaky patties.
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Posted in Main Dishes, Seafood, Starters & Snacks | 29 Comments »
Tags: budget food, budget meal, burger patties, burger with a twist, comfort food, fish appetizer, fish burger, fish cakes, fish croquettes, fish cutlet, fish recipe, fried salmon patties, healthy burger, healthy fish recipe, healthy snack, herbed salmon patties, homemade fish cakes, homemade patties, how to make fish patties, how to make salmon patties, low carb, lunch time patties, macher chop, macher cutlet, non vegetarian appetizer, quick and easy, quick fish recipe, recipe for salmon patties, salmon, salmon cakes, salmon croquettes, salmon patties made easy, salmon patties recipe, salmon recipes, sammy, sammy patties, sammy recipe, seafood burger patties, seafood recipe
Sunday, January 10th, 2010
Cute button mushrooms soaked and bathed in olive oil, seasoned with herbs and spices all ready to be picked up and popped. These are so totally awesome!
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Posted in Sides & etc., Starters & Snacks | 32 Comments »
Tags: antipasto, Appetizer, appetizers, button mushroom, coriander seeds, cremini mushroom, diet friendly, eggless, extra virgin Olive oil, fun way to serve mushrooms, Garlic, gluten free, herbed mushroom, hors d' oeuvres, how to serve mushroom, low carb, marinated mushroom recipe, mushroom recipe, oregano, pick up appetizers, red pepper, sbd, sides, snack, Starter, starters, thyme, vegan, vegan appetizer, vegan eggless, vegan side, vegan starter, vegetarian, wheat free, wine vinegar
Sunday, January 3rd, 2010
The popular golden, crunchy, bite sized popcorn chicken goes all vegan in our kitchen.
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Posted in Kid's Kitchen, Main Dishes, Starters & Snacks, Tofu | 47 Comments »
Tags: chicken substiute, cooking nutrela, cooking soy, delicious vegan chicken, easy snack, eggless cooking, eggless recipe, faux meat, faux popcorn chicken, finger food, how to cook soy, how to make popcorn chicken, Indo Chinese, kid's meal, legume, mock popcorn chicken, nutrela, nutri nuggets, party snack, popcorn chicken, quick soy recipe, snack on a toothpick, soy granules, soy popcorn chicken, soy products, soy recipe, soy sauce, soya, soya bean, soya chunks, soya products, soybean, Starter, Textured Soy Protein, Textured Vegetable Protein, tsp, tvp, vegan, vegan kids meal, vegan protein, vegan recipe, vegan snack, vegetarian, vegetarian chicken, vegetarian protien, what is tsp, what is tvp
Friday, January 1st, 2010
Shredded carrots, oranges and nuts softly kissed with orange blossom water, orange and lemon juice and mint.
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Posted in Salad, Sides & etc., Starters & Snacks | 29 Comments »
Tags: 15 minute recipe, African cuisine, african dressing, african vinaigrette, agave, almonds, carrot and orange salad, carrot salad, classic moroccan salad, cold carrot salad, cold salad, cooling side dish, Cumin, detox diet, detox recipe, easy side, exotic accompaniment, fresh moroccan carrot salad, gluten free, golden raisins, healthy, low carb, Mint, moroccan, moroccan carrot and orange salad, moroccan carrot salad, nuts, orange salad, quick, quick salad, raw carrot salad, raw food, raw salad, root vegetable, root vegetable salad, slata chizo, tangerine, vegan, vegan dressing, vegan salad, vegan side dish, vegetarian, wheat free
Wednesday, December 16th, 2009
Latkes or Potato pancakes, are shallow-fried pancakes of grated potato and egg, often flavored with grated onion and may be herbs.
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Posted in Breakfast and Brunch, Starters & Snacks | 36 Comments »
Tags: chanukah, colored roots, crispy hot cakes, crispy hot potato pancakes, delta potatoes, european potato pancakes, hanukkah recipe, hanukkah recipes, hanukkah traditions, how to make latkes, how to make potato pancakes, jewish, jewish cuisine, jewish recipe, latka, latkas, menu for hanukkah, national dish of belarus, peruvian potatoes, peruvian purple potatoes, potato cake, potato pancake, potato pancakes around the world, purple potatoes, root vegetable, shallow fried cakes, shallow fried pancakes, tradition of hanukkah, traditional hanukkah potato latkes, traditional latkes, traditional recipe, what are latkes?, what to cook for hanukkah
