Harissa Marinated Minced Meat Kebab

 

 

I am riding the Harissa wave again. It happens once in a while in my life when I want to  using this ravishing condiment in about anything I cook.

 

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Dahi Wada: Lentil Dumplings in Yogurt with Spices

 

 

Soft, melt in the mouth wadas nestled close together in that bowl he held out to me. “Chaat Masala?” he asked, as he took  out that little plastic bottle which held the very essence of street food. I nodded in approval as I stretched out the bowl towards him for him to [...]

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Khandvi: Seasoned Chickpea Rolls

 

 

The very first time I saw Khandvi being made at the comfort of a home kitchen was by my mother in law.

 

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Indian Spiced Chicken Strips

 

 

 

What was meant to be a meal of spice marinated kebabs ended up garbed and coated to become these golden brown chicken strips.

 

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Rosemary Roasted Chestnuts

 

 

Chestnuts roasting on an open fire Jack Frost nipping on your nose, Yuletide carols being sung by a choir, And folks dressed up like Eskimos…”

 

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