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Pasta with Salsa Cruda

 

 

…is the most flavorful and refreshing gastronomic experience at the dizzy heights of summer. In Texas. The temperature has hit the triple digit. All one desires at this time is something light and easy to make.  And this was it. The ingredients are steeped with zealous aroma of summer.

 

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Pasta with Lemon, Basil and Olive Pesto

 

 

I do not have a name for this pasta. It was put this together very quickly for dinner on Sunday evening and we loved it much.

 

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Naan Pizza with Goat Cheese, Balsamic Roasted Figs & Onion

 

 

I was ecstatic when I found the fresh Brown Turkish Figs.  They come in only for a week and for the past few years I have missed that time and we never saw another fresh fig…

 

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Burnt Chili Garlic Noodles

Burnt-Chili-Garlic-Noodles-2.jpg

 

 

This is insanely good! If you love the aroma of fried garlic and the charred chili peppers you are going to get under the influence of the flavors pretty soon. Forever.

 

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Pasta with Basil Pesto, Pine Nuts and Cherry Tomatoes

 

 

I have  my home and my hands perfumed with basil. I have savored every moment of growing it, nurturing, harvesting and cooking with it. There is nothing more satisfying than having pasta tossed with the inexplicably fragrant and sweet fresh basil pesto. Little bites of pine nuts, slightly charred tomatoes and the [...]

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