Mint Flavored Minced Meat Kebab/Rolls

The winter (that never was this year) is officially over I think. We had no snow, not a flake.

[...]

Share

Roasted Eggplant with Sun-dried Tomatoes

The pear trees by our home have bloomed almost overnight – the indisputable sign of spring in February! While I do feel, we are completely cheated out of winter this year, I cannot but grin ear to ear to see the tender sprouted leaves and the pink and white blooms. [...]

Share

Sesame and Balsamic Glazed Asparagus Cranberry Tart for Tongue Ticklers

I love playing with flavors and ingredients. The sweet and the savory seem to be not a very likely match for a tart, but I was determined to try it out. Once I brew something in my head, it is hard for me to rest until it gets executed.  So I took the risk [...]

Share

Scrambled Eggs with Sun-Dried Tomatoes and Feta

Quick, comforting and little something that often makes my lunch.

[...]

Share

Spiced Walnut Date and Chocolate Cookies

These are not the everyday kind of cookies. No wheat flour, no egg, no butter and absolutely no sugar – and they still taste morish and delicious. Rustic, wholesome and mind it, with a crumbly texture, these cookies remind me more of a health bar, than a dessert.

var linkwithin_site_id = 36113; (function () [...]

Share

Enter your email address:

Delivered by FeedBurner



subscribe twitter icons









Archives







Find eCurry in: