Featured in the Kitchn!!
Biting into hot steamy Momos, with a lipsmacking, spicy chutney, in the lap of the majestic mountains are the stuffs dreams are made of. Momos are dumplings native to Tibet, Nepal, Bhutan, and the Himalayan states of India. My love affair with the Momos began when I was already having [...]
Here is the recipe of another kind of Hummus Sandwich for a quick and healthy meal.
A lightly seasoned recipe for little red potatoes is what we have today…
These paper thin savory crepes are enormously popular all over India. While Dosa is more of street food in the northern parts of India, they are almost staple and an everyday affair in the southern regions.
The winter (that never was this year) is officially over I think. We had no snow, not a flake.