The heat is still at its peak. Even after a few spell of showers it has not cooled down, & knowing Texas it will not get better soon. We are still on low carb. diet. Breakfast, lunch & snacks are still mostly salads- fruits & vegetables, nuts, beans & grilled fish/chicken; (more…)
Hooked on Heat is this amazing blog, & hooked to it I am. I am glad that Hooked on Heat got selected for the T&T, for this is what made me visit Meena for the first time.. She must have stopped blogging around the time I started, so I never got the opportunity to visit her till now.
A local street food of Italy, in the Liguria Region, Farinata is definitely a comfort food that feeds your soul too. It is thicker than a crepe, thinner than a pancake, more like a thin crust pizza base & can be eaten like a pizza – plain, stuffed or topped. Very similar to the Indian Lentil Crepes like Chillas & Adais, Farinata is a GLUTEN FREE delight, made of chickpea flour.
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