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Mutton Curry with Fenugreek, Coconut and Curry Leaves

 

One of my maa’s recipes has been the inspiration for this recipe today. I have a distinct memory of this afternoon when I see my maa emerging out of the kitchen  holding a stainless steel container and setting it on the table. It was a mutton curry she had tried out for the [...]

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Lehsuni Baingan: Eggplants cooked in Spicy Garlic Sauce

 

I have a really simple recipe today. Chunks of eggplants are cooked with in a spicy garlic sauce with the fresh zesty aroma of ginger and green chili peppers. I will not call this this a “traditional” recipe, even though there might be one with this name in some parts of India. I [...]

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Sautéed Cabbage with Fenugreek

 

If you are looking for a simple side dish with a meal, consider cooking cabbage with spices.  The subtly laced flavors of fenugreek seeds  transform this often shunned vegetable into a wholesome, nourishing bowlful.

 

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Maa Choliyan Di Dal: Punjabi Style Mixed Lentils

 

 

The creamy, warm and fragrant Maa di Dal has the wholesome nourishing feeling slowly seep into me, with a tingle of beautiful memories: crisp winter air, travels and meals in dhabas.

 

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Chicken Tikka Naan Pizza

 

 

It needs no describing that this is pretty much an Indian flavored pizza.  Nothing new or original. Naan pizzas are everywhere. Or are they called “Naanizza”?  I came across that recently! They have been creating sensations for a while and it does not seem that they will fall out of trend soon. [...]

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