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Kesar Pista Kulfi with Falooda (Saffron, Pistachio Ice Cream Served with Rose Infused Vermicilli)


Kulfi, or unchurned Indian ice cream (without eggs), is a summer must have that you can whip up at home without an ice cream maker. It’s rich and creamy made with pure milk (traditionally & the milk is boiled down to reduce to half its amount), and it’s usually [...]


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