Extra Virgin Olive Oil | eCurry

Posts Tagged ‘extra virgin Olive oil’

Marinated Mushrooms

Sunday, January 10th, 2010

Marinated Mushrooms

Cute button mushrooms soaked and bathed in olive oil, seasoned with herbs and spices all ready to be picked up and popped. These are so totally awesome!

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Posted in Sides & etc., Starters & Snacks | 32 Comments »

Tags: antipasto, Appetizer, appetizers, button mushroom, coriander seeds, cremini mushroom, diet friendly, eggless, extra virgin Olive oil, fun way to serve mushrooms, Garlic, gluten free, herbed mushroom, hors d' oeuvres, how to serve mushroom, low carb, marinated mushroom recipe, mushroom recipe, oregano, pick up appetizers, red pepper, sbd, sides, snack, Starter, starters, thyme, vegan, vegan appetizer, vegan eggless, vegan side, vegan starter, vegetarian, wheat free, wine vinegar

Cauliflower with Nuts and Cranberries

Saturday, November 14th, 2009

Cauliflower with Nuts, Cranberries and Spices 3

A delightful week night side dish; quick, easy with a slight hint of spice. The cauliflower florets are cooked in the pan till tender and then sprinkled with nuts, dried fruits, green onions and some dressing.

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Posted in Salad, Sides & etc. | 39 Comments »

Tags: autumn, autumn side, Brassica oleracea, cauliflower, cauliflower and cranberries, cauliflower and nuts, cauliflower cran berry salad, cauliflower nut salad, cauliflower salad, Coriander, cranberries, cruciferous vegatable, Cumin, dressing, easy cauliflower, extra virgin Olive oil, Fall, fall flavors, fall recipes, fall side, gluten free, Green onions, healthy cooking, healthy recipe, heart healthy recipe, Honey, how to cook cauliflower, indian, low carb, low fat, nuts, quick recipes, red pepper, Salad, seasonal cooking, seasonal food, side, side recipe, simple cauliflower recipe, spices, spicy cauliflower, Thanksgiving recipe, Thanksgiving side, vegan, vegetarian, warm side, what dressing to use in cauliflowers, wheat free, wine vinegar

Avocado & Roasted Corn Salsa

Tuesday, March 17th, 2009

roasted-corn-salsa-6

The Spring air smells good. Along with the change of season comes the colorful blooms of the pretty flowers & some fresh vegetables& fruits in the market. The local market got crates of fresh corn & avocado. (I was somehow under the impression that the corns came during fall..) Anyway. we got quite a few of these. Today I saw Corn Salsa in Peter G’s (Souvlaki for The Soul) Blog. His pictures tempted me to make some salsa with the hass avocados & corn right away.

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Posted in Condiments and Sauces, Salad, Sides & etc. | 38 Comments »

Tags: authentic mexican, avocado, bell pepper, capsicum, Cilantro, condiment, Coriander, corn salsa, Cumin, eggless, extra virgin Olive oil, Garlic, how to make corn salsa, lime, Mexican, mexican salsa, recipe, roasted corn, roasted corn salsa, Salad, salsa, salsa recipe, sides, vegan, vegetarian, Vegetarian recipe

Potato Salad with Herbs & Tomatoes – A “Fresh Moroccan” Taste

Saturday, February 14th, 2009

Last week I was at the bookstore, just browsing & I came across this Book called “Fresh Moroccan” by Nada Saleh. I immediately got drawn to the beautiful picture of a heap of Saffron on the cover of the book. I started looking through it, & my heart refused to come back home without the book. So I listened to my heart & bought it home…Having cooked Moroccan food before, I knew I was not going regret buying this. It is a wonderful book – full of colors of the food & culture, with equally colorful, healthy & easy to cook recipes.

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Posted in Salad, Sides & etc. | 26 Comments »

Tags: africa, african, almonds, Black Pepper, extra virgin Olive oil, fresh moroccan, healthy salad, mediterranean food, moroccan salad, nada saleh, onion, potato, potato salad, Saffron, Salad, side, vegan, Vegetarian recipe

Stuffed Bell Pepper in Arrabiata Sauce

Thursday, November 13th, 2008

Life is Beautiful, Satisfying, Fun, sometimes Sad & indeed a Challenge. Sometimes it also reminds you to be thankful for the little things, to be alive, to be able to share, love & laugh with family & friends. I am Thankful to be here to share this post with all of you today. Last tuesday I had an accident while I was getting by daughter back for her preschool. I got hit by a car from my left. Thankfully we are all safe, not a scratch on my little one & nothing on me except few burns from the air bags. Our car is gone & we need to get a new one. But we are here, all unhurt. Now thats something I should appreciate right? esp. when on the other side of the town on the same day one lady got hit by cars twice in a row and passed away. (more…)