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Wasabi marinated Salmon with Cucumber Salad

 

 

Wasabi reminds me of the so familiar freshly ground mustard paste.

 

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Ginger, Chilli Chicken

 

 

Indo-Chinese. A cuisine that makes me go weak in my knees.

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Salmon in Garlic, Tomato & Wine Sauce

 

 

It was gratifying to soak up a wine infused sauce with a loaf of crusty bread.

 

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Semolina and Vegetable Pulao/Pilaf

 

 

Piping hot semolina with tender medley of vegetables and some spicy chutney is the way to break that fast on a cold and frosty morning.

 

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Stir Fried Chicken in Chili, Soy Sauce

 

 

Here is a quick stir fried dish; a week-night kind of recipe.

The dish gently reminds me of our favorite Chilli Chicken, the king of the Indo-Chinese cuisine. However it is a little less elaborate, lacking the subtle crunchy coating of the chicken and also the fresh flavors of the abundant green [...]

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