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Naan Pizza with Goat Cheese, Balsamic Roasted Figs & Onion

 

 

I was ecstatic when I found the fresh Brown Turkish Figs.  They come in only for a week and for the past few years I have missed that time and we never saw another fresh fig…

 

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Roasted Corn and Peanut Chaat/Indian Salad

 

 

There is no sign of rain. The summer is marching on with blue skies, bursts of puffy clouds and the mercury reading in triple digits. On one such afternoon, while I waited in the car for my girl to come out of the school, the idea of this salad was born. The [...]

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Moong Dal Chilla/Cheela: Savory Moong Crêpes

 

 

Chilla or Cheela is a basic savory crepe made with lentils. It has no eggs, or dairy and is completely gluten free.

 

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Tabbouleh with Brown Chickpeas

 

 

l combined the earthy, brown chickpeas with the Tabbouleh to make a meal with a mezze.

 

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Quinoa Salad with Cucumber, Feta and Fried Egg

 

 

I got introduced to quinoa a couple of years back and have never looked back since then. I have never met a more versatile ingredient.

 

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