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Dosa – Rice and Lentil Crepes

These paper thin savory crepes are enormously popular all over India.  While Dosa is more of street food in the northern parts of India, they are almost staple and an everyday affair in the southern regions.

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Patishapta – Crêpes with Sweet Coconut Cardamom Filling

Featured in New Asian Cuisine!

Crêpes are something which I have always related to spring and butterfly wings. The pale and delicate lacy wings gently wraps around the sticky, sweet cardamom flavored coconut. So many memories are intertwined with food.

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