Featured in Gourmet Live Weekly Round Up: A Burst of Citrus
Those of you who have known me in the virtual or real world, must already be aware of my obsessions with orange and ginger. I really love them, each of them by themselves and and often paired together.
We have been celebrating Spring. Today’s post is mostly a collage of this wondrous time.
The past few days have been gorgeous. Balmy air, blue skies and the soft delicate petals on the trees, have dressed the earth as beautifully as it possibly can.
A few scoops of freshness and zest to cool you down. Fruity, slushy and with a wonderful citrus flavor, this sherbet will keep you going through summer and make you want to take spoonful quite often through the day.
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