Pakoras/Pakodas are immensely popular batter fried fritters in India. They are enjoyed at home, on rainy days, as well as as a street food.
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Summer time is the peak time to enjoy fruits at its juiciest, freshest form. This is just a combination of different fruits/berries you can get your hands on.. add some berries & nuts & serve a healthy fruit salad. No dressing other than a squeeze of lemon or fresh orange juice & […] This is just another version of scrambled eggs with some added spice and veggies to it. Egg Bhurji as it is commonly known as in India is something that we do very frequently on weekends as brunch. It’s quick, nourishing and tasty. […]
This recipe is one that takes me back to very merry days of childhood; of scooping out creamy custard and then looking for more and more of the caramelized sugar lining the plate. The little pool of caramel around the custard was one of my favorite parts of all while […] You may call it a soup, a stoup, or a curry. Chickpeas simmered in a light tomato sauce with the smoky flavor of the roasted cumin will tantalizes your taste buds. var linkwithin_site_id = 36113; (function () { var elem = document.createElement(‘script’); elem.type = ‘text/javascript’; elem.src = ‘http://www.linkwithin.com/widget.js?rand=’ + Math.random(); document.getElementsByTagName(‘head’)[0].appendChild(elem); })(); […] |
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