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Kheer – Indian Rice Pudding with Nuts and Saffron

Featured in iVillage.ca – Diwali edition.

It’s the quintessential dessert of the Indian cuisine. This traditional Indian pudding  does not just round off the meal in an occasion at home, at a restaurant, or in festivities; it is a comfort food. And this ever popular dessert is also much revered, [...]

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Sabudana Kheer: Tapioca Pudding with Saffron and Nuts

If you looking for a quick but creamy, silky and  luscious saffron flavored dessert, this is it.

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Crêpes with Strawberry and Orange Compote

A very indulgent breakfast on a very slow weekend morning;  paper thin almond flavored warm crêpes topped with zesty and fruity compote and snowy, powdery sugar. Dessert for breakfast anyone?

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Indian “Espresso” Coffee

The Frothy Magic in the Cup, a lot like a Cappuccino is  often called Indian” Espresso” Coffee in India. It might not have anything Espresso in it;  but it is luxuriously rich, creamy & sweet.

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Vegetable Au Gratin

Au Gratin is a French Style of cooking where casseroles are topped with bread crumbs & butter, & are allowed to brown under a broiler to give a crunch. Sometimes cheese is sprinkled  which melts & gets crispy under the broiler, but is not a requirement. “The etymology of gratin is from the French language [...]

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