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Paneer in Fennel Flavored Tomato Sauce

 

 

The sweet aroma of fennel elevated this effortless and ordinary tomato based curry to something quite ornate. You would be surprised how simple this recipe is, with no use of the usual onion, garlic or cream to make it rich. But it is sumptuous with ample texture imparted by the tomatoes and [...]

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Prawn Do Pyaza: Prawns cooked in Onion Sauce

 

 

Today we have succulent prawns nestled in a sauce cooked with plenty of onions. Do Pyaza are typically the Indian dishes where either meat, vegetables or seafood is cooked with plenty of onions.

 

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Stir Fried Ivy Gourd with Onion

 

 

Are you familiar with Ivy gourds? I know it is quite common in India and probably in a lot of other Asian countries and it goes by many names.

 

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Murg Saagwala: Spinach Chicken

 

This is a recipe that has many names. A popular dish in the north Indian cuisine, the succulent meat is cooked and simmered with spices in a nutritious sauce made with spinach.

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Kumro Chenchki: Stir Fried Pumpkin with Bengali Five Spice for A Food Lover’s Journey

 

 

I have a very humble recipe from home today.

 

 

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