Eggplant with Tomato, Garlic and Mint

Happy New Year to all of you! Hope you have had a wonderful start!

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Stir Fried Green Beans and Potatoes with Coriander

Stir fried beans and potatoes is a quick comfort food for us. When something gets cooked once every week or two weeks for many years, and is still appreciated and loved thoroughly, you know it is good.

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Masala Mung Wadi- Lentil Drops in Garlic Tomato Sauce

Today the little sun dried lentil nuggets are cooked in a spiced garlic tomato sauce. It is a relatively easy recipe once you get hold of the wadis/or the lentil drops.

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Paneer Makhani – Butter Paneer

Paneer Makhani or Butter Paneer is yet another well known north Indian classic. Cubes of succulent home made cheese are simmered in a creamy, tomato sauce. Anyone who is familiar with Indian cuisine, would not have missed this rich flavorful dish.

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Aloo Methi/Potatoes with Fenugreek Leaves

Aloo Methi is a very classic Indian recipe where the potatoes are cooked along with the very aromatic fenugreek leaves. A very well loved recipe in our family, I make this whenever we get fresh methi/fenugreek leaves.

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