Saturday, July 18th, 2009
Turkish food makes my heart & appetite sing. The hearty flavors, taste & warmth of the food, besides being healthy gather into a tickling wanting sensation.
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Posted in Salad, Sides & etc. | 37 Comments »
Tags: bulgar, bulghur, bulgur, bulgur recipe, bulgur salad, bulgur wheat salad, burchul, cracked wheat salad, difference between bulgur & cracked wheat, eggless recipe, grain salad recipe, grains, kisir, meze, meze recipe, salad recipe, salad recipehealthy recipe, salad with grains, salad with parsley & mint, salad with wheat, side dish recipe, spicy tabouleh, tabboulee, tabbouleh, tabooli, tabulee, tabuleh, turkish cuisine, turkish peppery bulgur salad, turkish recipe, turkish salad with parsley & mint, turkish side, turkish tabouleh, vegan recipe, vegan salad, what is kisir, wheat parsely salad, whole grain
Tuesday, September 16th, 2008 
Each Slice of this Whole Grain Bread is stuffed with nutrition. I have added grated vegetables and fruit puree, along with protein filled nuts and whole grains. The recipe has been modified from ”Zucchini and Walnut Bread” recipe by Den Tucker. I have done it with more grains and vegetables and reduced the number of eggs and amount of sugar. A healthy breakfast bread is served !
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Posted in Breads, Breakfast and Brunch | 11 Comments »
Tags: baking, baking bread at home, baking recipe, Bread, bread recipe, breakfast, bulgar, egg, flaxseed, fruit, fruit bread, fruit puree in bread, grains, healthy breakfast, how to make a vegetable bread, nuts, oil, recipe, using both fruit & vegetable in bread, vegetable, vegetable bread, vegetarian, wheat, whole grain, whole grain bread recipe
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