Amaretto Strawberry, Hazelnut and Mascarpone Cream Parfait

This time of the year is all about love. It is Valentine’s Day!

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Rose Milk – for PINKTOBER

Mentioned in The Kitchn!

Rose Milk is simply a  blend of milk and tender fragrant rose petals. It is simple but elegant and conjures up an image which is truly unique and very much like a fairy tale; dreamy pretty pink (hmmm…not exactly), exotic and meant just for girls and [...]

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Poppy Seed Crusted Tomato and Onion Tart

Summer sneaked out alright, but the tomatoes did not. Not here. That is why I love Texas. While we simmer in the summer heat, the fall is the time to really be outside and enjoy, more like what you call “summer” else where.

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Melon Fruit Bowl

The fruits bowls are from my backyard – yes the cantaloupes. We harvested about eight cantaloupes this year; not a lot but the garden had been harassed and devoured by our bunnies, even before the plants got to grow.

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Rosemary Poached Stone Fruit and Ginger Ice Cream

This is an ice cream with very unusual but fantastic flavors and deep inside I feel a nice fuzzy feeling of happiness for creating this delicious frozen treat.

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