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Vegetables & Lentils with Ground Spices

A lot of my recent posts have been bookmarked recipes, or the posts I have been using from the draft. With this heat, I have to reduce my time in front of the stove, doing a lot of salads, fresh fruits & quick grilling of fish or chicken. This is one nice recipe [...]


Onion Crackers

Straight from Red Chillies to my kitchen, baked & gone in a few minutes. Ever since I laid my eyes on these crackers in Supriya’s blog, I had been itching to lay my hands on them. These got pretty popular soon after she posted them. I saw a lot of you try these out [...]


Cauliflower with Nigella (Kalonji)

This is one bowlful where the simplicity leads the flavors,  a very Bengali recipe, made with very Bengali seasonings & cooked by not so Bengali husband. This is  a recipe well loved & perfected by my hubby after many trials. The taste of childhood still lingers with him, [...]


Avocado & Roasted Corn Salsa


The Spring air smells good. Along with the change of season comes the colorful blooms of the pretty flowers & some fresh vegetables& fruits  in the market. The local market got crates of fresh corn & avocado. (I was somehow under the impression that the corns came during fall..) Anyway. we got quite a few [...]


Eggplant/Brinjal with Poblano Peppers

The other day we went out for dinner with a family who had a question about Indian Culture. They wanted to know why Indian Women wear the “DOT” on their forehead. Well I think that the subject is worth exploring. Why do you think Indian Women wear Bindi? I know it is [...]


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