Moroccan Carrot and Orange Salad

Shredded carrots, oranges and nuts softly kissed with orange blossom water, orange and lemon juice and mint.

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Mushroom and Green Tomato Stir Fry

A very quick sides recipe; raw, tart green tomatoes and earthy mushrooms stir fried in fragrant sesame oil.

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Cauliflower with Nuts and Cranberries

A delightful week night side dish; quick, easy with a slight hint of spice. The cauliflower florets are cooked in the pan till tender and then sprinkled with nuts, dried fruits, green onions and some dressing.

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Avocado & Roasted Corn Salsa

 

The Spring air smells good. Along with the change of season comes the colorful blooms of the pretty flowers & some fresh vegetables& fruits in the market. The local market got crates of fresh corn & avocado. (I was somehow under the impression that the corns came during fall..) Anyway. we got quite […]

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Simply Seasoned Red Lentils – A Taste of Home

This dal is one of my comfort foods. Every time I make it, the sound of the sizzling spice & the aroma reminds me of home, of my childhood…. Masoor dal used to be a staple food for me – for I rarely would want to try any other dal. Why? Because […]

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