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Fall Ratatouille with Paneer and Harissa

 

 

This recipe is a celebration of autumn, of festivities and traditions.  Since I am always sailing the ship of nostalgia, trying to look back and finding some fine line that connects me to the past, the Ratatouille always reminds me of one comforting recipe of home.

 

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Spiced Fruit Bread

The fruit and spice laden bread is  the quick way to satisfy an insatiable craving for a traditional fruit cake. Orange peels and  zest, cinnamon, and allspice, lend this full-bodied fruit bread an intriguing flavor. The medley of  dried fruits  and nuts give it a lovely texture, and  jeweled tones.

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Fruits, Nuts, Beans and Rice Salad

A complete healthy meal in a bowl; a blend of wild and brown rice combined with beans,  fruits and nuts and tossed in an orange ginger sesame vinaigrette.

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Cauliflower with Nuts and Cranberries

A delightful week night side dish; quick, easy with a slight hint of spice. The cauliflower florets are cooked in the pan till tender and then sprinkled with nuts, dried fruits, green onions and some dressing.

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Rich Rum Fruit Cake… For a Very Merry Christmas

 

Included in the “25 Gourmet Fruitcake Recipes – The very Best Fruitcakes for the Holidays” by the Examiner!

I had been in search of a perfect Rich Fruit cake for many months now. Just the way we used to have back home, during Christmas time – rich, moist, a [...]

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