I never knew some twenty years back when I sat by the window seat of Air India, looking out of that tiny window at the vast expanse of the universe , already missing home, that I would be cooking Chaal Kumro Chingri sitting in America.
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A beautifully flavored simple shrimp curry is what we have today. I would call it “Chingri Maacher Jhaal” in Bengali. A recipe cannot get simpler than this. If you think making curry was hard work, you have to give this a try 🙂 You might just change your mind!
[…] Unbelievably good! A dish created at the spur of the moment and captured the heart of all of us. var linkwithin_site_id = 36113; (function () { var elem = document.createElement(‘script’); elem.type = ‘text/javascript’; elem.src = ‘http://www.linkwithin.com/widget.js?rand=’ + Math.random(); document.getElementsByTagName(‘head’)[0].appendChild(elem); })(); […] |
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