Shrimp in a Fiery Coconut Sauce

Unbelievably good! A dish created at the spur of the moment and captured the heart of all of us.

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Aloo Palak/Spinach with Potatoes

A classic combination, simple, quick and healthy but loaded with the satisfaction of a home cooked meal. The taste and the texture of the spinach and the potatoes shine here; not over done, not drowned by grease and spices.

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Sautéed Cabbage and Sweet Onions with Almonds

Lightly sauteed cabbage with sweet onions and almond. A pretty cool recipe for a pretty non exciting vegetable.

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Gobi Manchurian/Cauliflower Fritters in Spicy Sauce

Another star of the Indian Chinese cuisine. “Gobi” is Cauliflower & “Manchurian” is a tangy spicy sauce with Chinese inspired flavors. This spicy, slightly crunchy “pick me ups” are perfect appetizers or may even be served as a side dish.

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Achaari Murg – Chicken Curry with Pickling Spices

Cooked with fragrant spices used in Indian pickles, Achaari Murg is one of the most delectable of all North Indian dishes. (Achaar=Pickles, Murg/Murgh=Chicken). A chicken curry with a heart beat, the kind that will liven your spirits up!

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