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Tabbouleh with Brown Chickpeas



l combined the earthy, brown chickpeas with the Tabbouleh to make a meal with a mezze.




Shepherd’s Salad (Coban Salatasi)

I love Mediterranean food; any time of the day, any number of days, I can just indulge into the wonderful warm flavors of the food. The best part about Mediterranean cooking is that it combines taste, flavors & the health factor all together.

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