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Hakka Noodles

Hakka Noodles belongs to the Indo-Chinese cuisine; an immensely popular and widespread cuisine in India tho’ it bears no resemblance to actual traditional Hakka or to any Chinese dishes. Noodles here are quickly stir fried with a spicy “Indian Chinese” flavored sauce and crunchy vegetables.

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Vegan Popcorn Chicken

The popular golden, crunchy, bite sized popcorn chicken goes all vegan in our kitchen.

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Stir Fry Chicken with Asparagus & Almond

Asian cuisine is well loved around the world, and one of the most popular dishes  is a stir-fry. Dishes like almond chicken, cashew chicken, Kung Pao chicken, and chicken chop suey, are among the most popular chicken stir-fries.

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Chilli Soy Chunks

If you look around the grocery/whole food stores, you will find a variety of soy products.  Soy is cholesterol free, low in carbs. & fat calories & most importantly, excellent source of protein.

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Chinese Bhel

 

 

 

It is Indo Chinese. It is Chinese ingredients given a strange but lip smacking Indian twist. Chinese Bhel is Crispy Noodles with vegetables, tossed with sauce.

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