This is a very typical fish curry, laden with prominent Bengali flavors.
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Strawberries are synonymous with spring and summer.
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A beautifully flavored simple shrimp curry is what we have today. I would call it “Chingri Maacher Jhaal” in Bengali. A recipe cannot get simpler than this. If you think making curry was hard work, you have to give this a try You might just change your mind!
[...] A lightly seasoned recipe for little red potatoes is what we have today…
[...] …And a little “feature” for the blog worth a mention.
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