Another star of the Indian Chinese cuisine. “Gobi” is Cauliflower & “Manchurian” is a tangy spicy sauce with Chinese inspired flavors. This spicy, slightly crunchy “pick me ups” are perfect appetizers or may even be served as a side dish.
Aloo Methi is a very classic Indian recipe where the potatoes are cooked along with the very aromatic fenugreek leaves. A very well loved recipe in our family, I make this whenever we get fresh methi/fenugreek leaves.
If you look around the grocery/whole food stores, you will find a variety of soy products. Soy is cholesterol free, low in carbs. & fat calories & most importantly, excellent source of protein.
A no frill, no fancy quick recipe. This is done in my kitchen pretty often, esp. on the weeknights when I need to cook quick & have balanced meal of veggies & proteins for the family. The carrots are crisp here but brimming with flavors. Cooking them a little bit, brings out the […]
Remember all the groans & whines we came up with when we were forced to eat Karela/Bitter Melons when we were little? I have heard only of a handful of kids who eat this bitter vegetable without pulling a long sad face. I have found some ways (like this one), where […]
All content on this blog, including
the photography and written text,
are our work, which means it is
copyrighted with All Rights Reserved.
No work from this blog
may be used for republishing
and for commercial purposes
without our permission.