Thursday, June 11th, 2009
Another of my Mom’s recipe, which I have always loved & will always hold close to my heart. It is my comfort food – a simple spinach soup, with all in a bowl & one dominant flavor of fried garlic, & this had always been all of our favorite.
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Posted in Soup | 35 Comments »
Tags: aloo palak ka soup, cannellini beans, cooking with spinach, eggless recipe, eggless soup, flavor of garlic, fried garlic, garlic in soup, garlicky spinach soup, green soup, healthy soup, how to make a spinach soup, leafy green soup, one pot meal, palaak, palak, palak ka soup, recipe from home, Soup, soup with no cream, Spinach & garlic soup, spinach soup, spinach soup recipe, spinach soup with beans, summer soup
Thursday, October 9th, 2008
This one is a Treasure in my kitchen. A delicious preparation of Paneer(soft Indian cottage cheese) gently simmered in curried Palak(spinach), this dish is relished with hot naan breads or chapatis. Or serve it as a delicious side accompaniment to any meals. Me & my kids spoon out & eat atleast half a bowl even before we start with the bread:-D. The origination of this dish is from the Northern Parts of India but is enjoyed all over the country & all over the world.
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Posted in Curries | 8 Comments »
Tags: cheese, curry, curry recipe, Fenugreek, greens with cheese, how to cook palak paneer, indian, indian cheese, indian chinese, Indian recipe, indian spinach recipe, methi, north indian recipe, oil, palaak, palak, palak paneer, palak paneer recipe, Paneer, panir, saag, side, spinach, spinach & cheese, spinach with Indian cheese, tomato, vegetarian, Vegetarian recipe
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