Poached pear is a perfect fall dessert; classic and elegant and surprisingly easy to make. My home was a spot of delight, with the warm sweet aroma of the poaching pears dancing in every corner.
[…]
|
The meat here is slow cooked with loads of spices. It is a deliciously rich dish. […] Cooked with fragrant spices used in Indian pickles, Achaari Murg is one of the most delectable of all North Indian dishes. (Achaar=Pickles, Murg/Murgh=Chicken). A chicken curry with a heart beat, the kind that will liven your spirits up! […] Pears soaked and bathed in wine, juice and spices transform themselves into luscious jewels. A very elegant dessert indeed! […]
Ingredients:
1 cauliflower – florets broken into pieces 2 medium potatoes – cubed 1/2 onion, sliced 1 tablespoon ginger paste 1 tablespoon garlic paste 1/2 cup tomato Puree 2 tablespoons oil (to fry the potato & cauliflower) 2 tablespoons oil 1 big black cardamom 1″ […] |
|
Copyright: All content on this blog, including the photography and written text, are our work, which means it is copyrighted with All Rights Reserved. No work from this blog may be used for republishing and for commercial purposes without our permission. 
|
|
Copyright © 2024 eCurry – The Recipe Blog - All Rights Reserved Powered by WordPress & Atahualpa |
||
