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Patishapta – Crêpes with Sweet Coconut Cardamom Filling

Featured in New Asian Cuisine!

Crêpes are something which I have always related to spring and butterfly wings. The pale and delicate lacy wings gently wraps around the sticky, sweet cardamom flavored coconut. So many memories are intertwined with food.



Sabudana Kheer: Tapioca Pudding with Saffron and Nuts

If you looking for a quick but creamy, silky and  luscious saffron flavored dessert, this is it.

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