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Patishapta – Crêpes with Sweet Coconut Cardamom Filling

Featured in New Asian Cuisine!

Crêpes are something which I have always related to spring and butterfly wings. The pale and delicate lacy wings gently wraps around the sticky, sweet cardamom flavored coconut. So many memories are intertwined with food.

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Sabudana Kheer: Tapioca Pudding with Saffron and Nuts

If you looking for a quick but creamy, silky and  luscious saffron flavored dessert, this is it.

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