Kadai Paneer with Pineapple by Sala Kannan

Hello from India! Hope all of you are doing good and enjoying the summer. Today I have a world traveler and obviously another food lover for you !

It would be a couple of years now, that I have known Sala. Sala of Veggie Belly is an adventurous foodie, who travels around the […]

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Mangshor Jhol – Bengali Mutton Curry

The very sound of “Mangshor Jhol “ sends me right back to my ma’s kitchen. I impatiently walked around the dining room as the pressure cooker hissed and whistled, and with every hiss the aroma of the curry already wafting in the air intensified. I see my children doing the same; they rush down […]

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Chilli Paneer

I have talked a lot about Indo Chinese cuisine. I am pretty passionate and emotional about this specific category of Indian food. Hot, spicy, tangy or a combination of all makes it the most wanted, lip smacking kind of food and I crave some more as I write.

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Bhaja Muger Dal/Roasted Mung Soup

This recipe is a plain, simple comfort food; the kind which takes me back home right when I start heating up my skillet. The warm aroma stirs up the nostalgia, which hangs in thick clusters. Little strings of incidents line up like dew drops on a blade of grass while real and unreal blends […]

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Curried Chicken in Cilantro Chili Pepper Sauce

Sometimes the unplanned recipes are the best! This is simple chicken curry with lot of fresh and deep flavors. Surprisingly, unlike the usual chicken curries, this does not require a whole lot of spices.

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