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Have you ever wondered how a certain dish can bear similarities, not just in various regions of one country but all over the world? One time I was going to make some instant Dhoklas-(a steamed fluffy bread made of chick pea flour/besan), and I realized I […]  Chickpea Salad with Roasted Tomatoes Some days I am in no mood to cook for lunch, neither eat a heavy one. Especially when the children are in school and the dear hubby at work and I am racing to get as much done as possible without any distraction present:-). Does that happen to […] This is just another version of scrambled eggs with some added spice and veggies to it. Egg Bhurji as it is commonly known as in India is something that we do very frequently on weekends as brunch. It’s quick, nourishing and tasty. var linkwithin_site_id = 36113; (function () { var elem = […] |
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