hair restorer

Bhuna Khichuri – an Indian Risotto?

The biggest religious festival in my homeland came by and is in the past for this year. I am guilty of not only of not participating in any activities here, but also of not posting anything on my blog. I do not feel the same emotion in my heart as I did [...]

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Dal Palak/Lentils with Spinach

Yellow mung dal/lentils are roasted till aromatic and then cooked with spinach and tempered with spices. A comfort food which brings on warm fuzzy feelings.

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