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Jeera Rice Ingredients: 1 cup of uncooked basmati rice 2 small green cardamoms 1″ stick of cinnamon 1 clove 1 tablespoon ghee 1.5 teaspoon cumin seeds salt to taste Preparation: Wash the rice till the water runs clear. Soak the rice in cold water for 1/2 an hour and drain. […]  This is a refreshing drink as good as a dessert. Try it as a healthy & nutritious breakfast drink too. Ingredients: 8 Almonds soaked overnight and peeled. Almonds 4/5 strands of saffron 1 teaspoon honey & 1 teaspoon sugar ( can be substituted for all honey OR all sugar) […] Minestrone Soup The amazing Olive Garden Minestrone Soup is our all time favorite. We do not have to worry what the kids are eating as they smack this down real quick… the beans, the vegetables and all things nutritious. So why should it be just in Olive Garden? Below is the recipe […] Ghee is Clarified butter. It is used extensively in India and other South Asian cuisines and also in Hindu religious rituals. It is made by simmering unsalted butter, until the moisture has evaporated and all the milk solids separate and deposit at the bottom. The scum floats on the top and the butter […] Now in Huffington Post! Garam Masala is referred to a combination of different spices. It also refers to what the entire world calls the “curry powder“.
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