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Harissa Marinated Minced Meat Kebab

 

 

I am riding the Harissa wave again. It happens once in a while in my life when I want to  using this ravishing condiment in about anything I cook.

 

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Quinoa Pudding with Rose and Pomegranate

I have a dreamy whimsical dessert for you today. The so called “golden grain”, the roses and the jeweled fruit combine beautifully for a fresh exotic dessert.

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