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Butternut Squash with Harissa and Coconut Milk



The sweet, smooth butternut squash melds with the silky coconut milk spiked with harissa. Sometimes opposites work really well and this was one of those times.  It is kind of hard to describe fusion of flavors…and a lingering of a sweet and spicy after taste that you would want to hold on to.



Balsamic Glazed Pumpkin with Walnuts

Is fall around already? But we have just begun to enjoy the lovely summer!

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