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Anjeer/Fig Halwa

This recipe has been featured in the Glamour: Health & Fitness- Afternoon Snack!

Happy Deepavali ! [...]

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Rose Milk – for PINKTOBER

Mentioned in The Kitchn!

Rose Milk is simply a  blend of milk and tender fragrant rose petals. It is simple but elegant and conjures up an image which is truly unique and very much like a fairy tale; dreamy pretty pink (hmmm…not exactly), exotic and meant just for girls and [...]

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Semolina and Almond Halwa

This delicious dessert redolent of cardamom and saffron is a huge favorite with my girls. The warm aroma of the roasting semolina and the cardamom in ghee quickly draws them to the kitchen and they wait with their hands on their hips with the continuous sing song “Is it done yet?…”

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Cherry, Blackberry and Almond Crisp

A simple and elegant recipe for a succulent summer dessert. A  nutty crumbly topping sits on the luscious jammy fruit cushion – a cushion of cherries and blackberries -  an intensely satisfying morish kind of dessert.

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Cherry and Apricot Clafoutis

Clafoutis – (pronounced Kla-foo-tee) is a kind of baked fruity custard dessert, mine here done with the dark bing cherries and apricots.

What is a Clafoutis, one might ask? A lovely way to celebrate and showcase summer I would say – subtle, light, airy sweet bites richly studded with juicy fruits and the so [...]

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