Cabbage with Peas and Potatoes – Bandhakopir Torkaari

A simple homey side dish of cabbage, peas and potatoes cooked in a very Bengali way.

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Aloo Palak/Spinach with Potatoes

A classic combination, simple, quick and healthy but loaded with the satisfaction of a home cooked meal. The taste and the texture of the spinach and the potatoes shine here; not over done, not drowned by grease and spices.

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Sautéed Cabbage and Sweet Onions with Almonds

Lightly sauteed cabbage with sweet onions and almond. A pretty cool recipe for a pretty non exciting vegetable.

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Gobi Manchurian/Cauliflower Fritters in Spicy Sauce

Another star of the Indian Chinese cuisine. “Gobi” is Cauliflower & “Manchurian” is a tangy spicy sauce with Chinese inspired flavors. This spicy, slightly crunchy “pick me ups” are perfect appetizers or may even be served as a side dish.

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Green Beans Tomatoes and Almonds with Sumac

Lovely green beans, juicy tomatoes, and almonds spiced with our favorite -the deep red sumac. A dish full of flavor and crunch.

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