Hello all and a very Happy New Year! We wish for the best and hope this year brings in the best for everyone.
I have been gone for a while: away from technology, and all social media, spending the most precious time with my family for the past few weeks. It was indeed [...]
Badam Katli, a fudge made with almonds, is a very popular Indian confection. Powdered nuts combine with cardamom,saffron or rose to become the most enticing fudge. They are morish and will disappear faster than you know.
Roshogolla/Rasgulla needs to no introduction. I am sure most Indians are familiar with these lyrical, spongy balls of homemade cheese, simmered in and drunk with light sugar syrup. The story of the eastern regions of India is quite incomplete without this quintessential dessert and anyone can tune in to the “Ro-sho-gol-la“ quite melodiously.
Fresh, full of shine and life, and with the vivid crimson flesh, these exquisite blood oranges are the treasure we found this week; the first of this year. I find them too beautiful to eat.
This time of the year is all about love. It is Valentine’s Day!