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Pakore Wali Kadhi (Fried Onion Dumplings in Yogurt Sauce)

Pakore Wali Kadhi can be labeled as anĀ  favorite comfort food in certain parts of India. This Kadhi is made with lentils and onion or potato dumplings (pakore/fritters), which are simmered in flavorful and seasoned diluted yogurt or buttermilk sauce.

This recipe has variations in different regions of India. In the north, Kadhi [...]

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