A few months back I had posted about one of my recipes getting selected by the Posit Science for the Thinkfood Cookbook.
(This Giveaway is now closed).
Thinkfood Cookbook had been created with the recipes contributed by fifty food bloggers, that included brain-healthy ingredients including snacks, breakfast, salads, entree, desserts, and many more.
Each week one blogger and their recipe is featured on Thinkfood’s site and Facebook page, as well as in their email newsletter. The name/bogs of bloggers and the recipes are listed in the website of the Thinkfood Cookbook.
The recipe that is a part of the book now is our very favorite Murgh Malai Tikka Kabab/Skewered Chicken Marinated in Cream, Cheese and Herbs.
I was given an extra copy of the book, and I will give it to one winning reader. To be able to participate in the Giveaway, leave a comment in this post, and spread the word. I will use random.org to pick the winner. You do not have to have a blog to participate. Just make sure that you have included a valid email address, so I can contact you if you win. The last date to leave a is 23rd April (Saturday), 2011, central time (USA).Winner will be announced in a couple of days.
This is such a great giveaway.
Thanks for introducing me to Thinkfood Cookbook 🙂
Wow, this cookbook sounds really exciting !
Thx
Suparna
Book sounds too gud ….
Fantastic give away..the books sounds really good.
will check out the website nd the facebook page,..
50 recipes from different bloggers sounds cool,
Beautiful recipe and absolutely flawless pictures. These pictures of yours are so soothing to my eyes 🙂
It looks wonderful!
Congratulations that sounds like an amazing project. I’d love to see what it’s all about.
Wow, I’d love to win that! Thanks for the giveaway!
It is such an honour to have your recipe included, congratulations!
Congrats! Would love a copy 🙂
Hi Dear, Congratulations on getting featured on Thinkfood ! Ofcourse, I wud LOVE to have a copy of this book of health and nutrition. ..thanks !
congrats!
Congrats! You truly deserve this. I have always loved your recipes.
I have been following your blog for a few months now and totally enjoy it! Keep up the good work 🙂
Of course I’d love to enter! And I’ve retweeted it, to spread the word (although maybe I shouldn’t…to increase my chances of winning 🙂
Entering my name for ThinkFood.
– Sreeparna
I would love to enter this contest. Congrats!
I would love to enter in the contest 🙂
Congrats Soma..Your recipes are great with awesome pictures…wud definitely check out on FB..
Prangya
You make my day and life complete with joy with all your lovely recipes and food
information. Thanks for sharing !!
First of all, Congratulations Soma on getting featured in the cookbook. :-). and winning one of myself would be just awesome.
Siri
Congratulations SomaDi,My most favourite recipe Murgh malai tikka from your blog………thanx for sharing….
Congratulations on getting featured in the book, I would love to have my own copy. 🙂
wow excellent giveaway!!congrats on getting your recipe published in the book.
This book will sure look good in the collection I have.
Nice site, BTW.
Pictures are awesome !
Many Congratulations for getting featured in the book.Though I dont mind having a copy for myself 😉
Wow…Thinkfood cookbook sounds pretty darn cool!!!…would love to have one….my very first “cook book”… 🙂
Soma, Congratulations for your recipe getting published in the book….would love to own that book, count me in……..
Congrats on the cookbook contribution. It sounds like an interesting concept for a fabulous cookbook.
Congratulations Soma on your achievement.
God Bless
I always find your blog interesting and a great way to spend my time. This book seems interesting, i would love to enter!
Congratulation, sounds like a great book for food lovers….
Congratulations, would love to have the book to try out some new recipes 🙂
Thanks to all for participating.
This Giveaway is now closed!
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