Comments on: Spiced Lentil Stuffed Flat Bread (Ajwain Dal Paratha) http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/ The Recipe blog Sat, 20 Mar 2010 19:19:37 +0000 http://wordpress.org/?v=2.9 hourly 1 By: gaga http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-13347 gaga Sun, 20 Sep 2009 17:56:57 +0000 http://www.ecurry.com/blog/?p=2685#comment-13347 Oooh, I love these! Yours look so perfect too. Yummy! Oooh, I love these! Yours look so perfect too. Yummy!

]]> By: veggie wedgie http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-13132 veggie wedgie Mon, 14 Sep 2009 11:50:39 +0000 http://www.ecurry.com/blog/?p=2685#comment-13132 Yummy!! Yummy!!

]]> By: dina http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-13123 dina Mon, 14 Sep 2009 00:53:10 +0000 http://www.ecurry.com/blog/?p=2685#comment-13123 we call these meeti roti -- my mom spreads warm ghee on it. ahhh the memories.... we call these meeti roti — my mom spreads warm ghee on it. ahhh the memories….

]]> By: Ruchi http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-8082 Ruchi Fri, 06 Mar 2009 17:25:16 +0000 http://www.ecurry.com/blog/?p=2685#comment-8082 i made this paratha and the kids also loved. Though i adopted some short cuts - still it turned out ot be delicious.... Thanks i made this paratha and the kids also loved. Though i adopted some short cuts – still it turned out ot be delicious…. Thanks

]]> By: Ruchi http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-7862 Ruchi Tue, 24 Feb 2009 21:50:40 +0000 http://www.ecurry.com/blog/?p=2685#comment-7862 i was planning to make adai next week. But - thanks 2 u - i shall make the dal filling on saturday and then on the week - all i got to do is make the parathas !!! shall serve it with some cut cucumbers to add the greens to the diet... thanks soma for the protein rich recipe. i was planning to make adai next week. But – thanks 2 u – i shall make the dal filling on saturday and then on the week – all i got to do is make the parathas !!! shall serve it with some cut cucumbers to add the greens to the diet… thanks soma for the protein rich recipe.

]]> By: Lise Young http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-7462 Lise Young Mon, 02 Feb 2009 16:03:08 +0000 http://www.ecurry.com/blog/?p=2685#comment-7462 Would like to know if you mean baking soda or baking powder and do you use very hot water. I make dal puris they come out soft but NOT light. I use 1 tbsp ghee, 1/2 cup of boiling water, 1 tsp baking powder for each cup of all-purpose flour. I recently used 1 tbsp of ghee made by melting marg. at 80% veg. oil for each cup of all-purpose flour. The dough did not stretch out well when I rolled it and it did not come out soft and light. Your input would be really appreciated. Thanks a lot. Lise Would like to know if you mean baking soda or baking powder and do you use very hot water. I make dal puris they come out soft but NOT light. I use 1 tbsp ghee, 1/2 cup of boiling water, 1 tsp baking powder for each cup of all-purpose flour. I recently used 1 tbsp of ghee made by melting marg. at 80% veg. oil for each cup of all-purpose flour. The dough did not stretch out well when I rolled it and it did not come out soft and light. Your input would be really appreciated.
Thanks a lot.
Lise

]]> By: Apu http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-7259 Apu Tue, 20 Jan 2009 03:09:31 +0000 http://www.ecurry.com/blog/?p=2685#comment-7259 Hi Soma, I make these parathas too. But I also add cilantro to the filling. Perfect winter fare!! Apu Hi Soma,
I make these parathas too. But I also add cilantro to the filling. Perfect winter fare!!

Apu

]]> By: rekha http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-3125 rekha Sun, 21 Dec 2008 04:53:35 +0000 http://www.ecurry.com/blog/?p=2685#comment-3125 wow superb what to say no wards for me I think these dal parathas are best for winter dinner mmmm I am going to try them to day and let u know how they came out thanks for the recipe dear wow superb what to say no wards for me I think these dal parathas are best for winter dinner mmmm I am going to try them to day and let u know how they came out thanks for the recipe dear

]]> By: Rashmi http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-2824 Rashmi Thu, 18 Dec 2008 19:22:32 +0000 http://www.ecurry.com/blog/?p=2685#comment-2824 this is great, i havw usually seen these dal paranthas/puris made with maida/white flour. Good to get a whole wheat version, that too one that has been passed down three generations! Your granpa got you flowers? How sweet..thanks for sharing these lovely childhood memories this is great, i havw usually seen these dal paranthas/puris made with maida/white flour. Good to get a whole wheat version, that too one that has been passed down three generations!
Your granpa got you flowers? How sweet..thanks for sharing these lovely childhood memories

]]> By: Usha http://www.ecurry.com/blog/breads/spiced-lentil-stuffed-flat-bread-ajwain-dal-paratha/comment-page-1/#comment-2747 Usha Wed, 17 Dec 2008 21:10:03 +0000 http://www.ecurry.com/blog/?p=2685#comment-2747 The parathas look perfect and yum, I loved the ingredients you have used in the stuffing, bet they tasted fantastic :-) The parathas look perfect and yum, I loved the ingredients you have used in the stuffing, bet they tasted fantastic :-)

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